Dinner

Starters

*steamed black mussels white wine, garlic, parsley and lemon or marinara $11

*grilled point judith calamari rings spicy tomato sauce $12

*wood roasted portobello spinach, shallots, tomatoes, garlic, herb broth $9

italian style eggrolls sausage, roasted peppers, caramelized onions, mozzarella, marinara sauce $11

*Prosciutto Wrapped Mozzarella grilled fresh mozzarella wrapped with prosciutto, pesto sauce $9

*traditional minestrone soup vegetarian with borlotti beans (vegan/ gluten free) cup $3.5 bowl $5

*soup of the day house made, and gluten free cup $4.00 bowl $6

Salads

*grilled caesar romaine wedge drizzled with house made caesar dressing $10

*poached pear salad organic arugula, poached bartlett pears, candied walnuts, gorgonzola, dijon vinaigrette $12

*wood roasted beet salad mixed greens, goat cheese, candied walnuts, citrus vinaigrette $10

*roasted butternut squash salad mixed greens, butternut squash, dried cranberries, goat cheese, baked sunflower seeds, dijon vinaigrette $12

*caprese salad heirloom tomatoes, fresh mozzarella, virgin olive oil, balsamic glaze, fresh basil $11

Wood-Fired Pizza

Our thin crust 11" pizza is made with organic whole wheat flour. All pizzas can be made Gluten Free.

BLT oven roasted roma tomato, pancetta, arugula, house cheese $18

The Goat roasted red pepper, fennel sausage, goat cheese, basil pesto, house cheese $18

3 little pigs sauce, fennel sausage, pancetta, pepperoni, house cheese $18

wiseguy sauce, roasted peppers, caramelized onion, italian sausage, house cheese $18

the 225 sauce, mushrooms, red onion, roasted red peppers, house cheese $16

margherita sauce, fresh mozzarella and basil $15

bianca gorgonzola, sweet caramelized onion, house cheese $15

funguy cremini mushrooms, smoked mozzarella $15

greek sauce, fresh tomato, feta, kalamata olives, red onion, oregano, house cheese $15

big cheese sauce, mozzarella, provolone, gorgonzola, pecorino romano $15

little cheese sauce, mozzarella $14

make your own sauce, house cheese, additional toppings are extra $14 toppings (2 each): fennel sausage, pepperoni, prosciutto, grilled chicken, pancetta, anchovies, meatballs, red onion, caramelized onion, kalamata olives, cremini mushrooms, arugula, roasted red peppers, spinach, artichoke, fresh mozzarella, gorgonzola, goat cheese, smoked mozzarella, feta, extra house cheese

Main Course

*walnut crusted salmon fresh walnut crusted salmon filet, basil pesto sauce, grilled asparagus $24

*crab & shrimp risotto sauteed jumbo shrimp & lump crab meat, creamy risotto, sweet peas, lemon zest $23

*stuffed eggplant baked eggplant stuffed with tomatoes, zucchini, chickpeas, quinoa, marinara sauce, melted mozzarella $22

*braised lamb shank slow braised new zealand lamb shank, puree of mirepoix, mushroom risotto $25

*pork belly carbonara seared pork belly, artichokes, garlic cream sauce, house made linguini, parmesan $23

*chicken & artichoke alfredo grilled chicken breast, artichoke hearts, garlic, sun-dried tomatoes, cream sauce, house made linguini $23

butternut squash ravioli house made butternut squash ravioli, roasted walnuts, brown butter, fried sage $21